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BackTrip · Hautvillers, Aÿ and Épernay

The Champagne cellars with a sommelier

A sommelier-guide drives up to seven guests from their Paris hotels to Hautvillers, the Pressoria museum in Aÿ, the Avenue de Champagne in Épernay and a tasting in the vines. Pick it for the guide and the villages: more wine teaching and vineyard time than a standard day.

Champagne Cellars Tour with a Sommelier

About this experience

BackTrip skips Reims and spends the day in the valley of the Marne, where the vineyards are. The first stop is Hautvillers, the hill village where Dom Pérignon was cellarer, for a walk and the view over the slopes. Then Pressoria, a sensory museum that opened in 2021 in Pommery's former pressing centre, with rooms on chalk, vines and bubbles, an aperitif and a tasting. The listing gives it two hours.

The afternoon is Épernay. An optional 30-minute walk on the Avenue de Champagne, lunch and free time, then Moët & Chandon. Read the small print: the stop lasts an hour and the inclusions describe a gift-shop visit with tasting, not one of Moët's own cellar tours. The long visit is at Champagne Charles Mignon, a family house in Épernay that the listing calls sixth-generation, or at Mercier: two hours with a tour and tasting. The day closes with an hour's tasting among the Hautvillers vineyards.

Three caveats. Lunch is not included, despite the long free time. The prestigious tasting is "subject to availability", and the listing says cellar bookings are usually secured within 24 hours of departure, so the plan can shift late. And it is 12 to 13 hours, the longest day here, with no access for wheelchairs or people with reduced mobility. In return you get seven guests at most and a guide who is a trained sommelier.

  • A sommelier as your guide, seven guests at most
  • Pressoria, Pommery's sensory museum in its old press house
  • Hautvillers twice: the village walk and a tasting in the vines
  • Moët & Chandon plus a family house: Charles Mignon or Mercier
  • Guides in English, French, Italian, Spanish, Portuguese and more

How the day runs

  1. MorningHotel pickup, then Hautvillers

    About two hours by people carrier to Hautvillers for a guided walk and views over the slopes.

  2. About 2 hPressoria in Aÿ

    An aperitif, a guided tour of the sensory museum and a tasting.

  3. MiddayÉpernay: the Avenue and lunch

    An optional 30-minute walk on the Avenue de Champagne, then about 1.5 hours for lunch at your own cost.

  4. About 1 hMoët & Chandon

    A visit and tasting on the Avenue; the inclusions describe a gift-shop visit.

  5. About 2 hCharles Mignon or Mercier

    A guided tour and tasting at a family house in Épernay, or at Mercier.

  6. About 1 hTasting in the vines

    A last glass among the Hautvillers vineyards, then about 1.5 hours back to Paris.

Vineyard slopes falling to the Marne below a hill villageRows of vines on a sunny hillside above a Champagne villageBottles resting neck-down in wooden riddling racks in a cellar

What's included

Included

  • Hotel pickup in Paris
  • People carrier, max 7
  • Sommelier-guide
  • Hautvillers walk and views
  • Pressoria visit with aperitif and tasting
  • Moët & Chandon visit and tasting
  • Charles Mignon or Mercier tour and tasting
  • Vineyard tasting in Hautvillers

Not included

  • Lunch in Épernay
  • Extra drinks and bottles
  • Oversized luggage (not allowed)
  • Tips

Who it suits

Book it if

  • You want a guide who teaches tasting, not just history
  • You'd rather see villages and vines than Reims
  • You like a very small group: seven at most
  • You need a guide in Italian, Spanish or Portuguese

Skip it if

What guests say

We had generous tastings at 3 houses ( Mercier, Moet/Chandon and Charles Mignon) that were not rushed

Danielle · Jul 2026

We learned so much, drank different champagne and enjoyed the most beautiful views.

Shelby · Sep 2026

Liviu was an absolute gem a brilliant driver, incredibly knowledgeable sommelier and such a warm, thoughtful host.

Bianca · Aug 2026

Alexandra is attentive to the needs of her clients. Punctual. Very friendly.

Christine · Sep 2026

Tips before you book

  • Expect the final house list a day before. The listing says cellar bookings are usually confirmed within 24 hours of departure.
  • Leave big bags at the hotel. Oversized luggage is not allowed in the van.
  • Budget for lunch in Épernay: the stop is long, the meal is extra.
  • Pressoria is a modern museum with screens and smell tables. It is a good stop for a first-timer, less so for an expert.

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Frequently asked questions

What is Pressoria?

A sensory museum about Champagne in Pommery's former pressing centre, opened in July 2021, according to the Hautvillers tourist office. Rooms cover the chalk, the vine's year and the bubbles, and the visit ends with a tasting.

Does the sommelier tour include a Moët & Chandon cellar tour?

It includes a one-hour Moët & Chandon visit and tasting, but the inclusions describe it as a gift-shop visit on the Avenue de Champagne. Do not expect the full cellar tour that the house sells on its own.

Is lunch included?

No. The listing's know-before-you-go section says lunch in Épernay is not included.

What is Charles Mignon?

A family Champagne house in Épernay that the listing calls sixth-generation. Épernay Tourisme describes guided visits through its vat room and cellars, ending with a tasting.

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Book Sommelier cellars tour

Hautvillers, Aÿ and the Épernay cellars with a sommelier-guide, in a van of seven at most.

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Hautvillers, Aÿ and the Épernay cellars with a sommelier-guide, in a van of seven at most.

Check dates for the sommelier-led cellars tour